Food Menu


Lunch hours: 12-3pm
Dinner hours: 5-9pm

Maggie May

Pomodoro sauce, fresh basil, parmesan, buffalo mozzarella. (vegan option available & $10 Thursday lunch. 9-inch)

12 inch: $21

Braekel's Surprise

Herb and mustard marinated chicken, olive and brown mushroom, with mozzarella and pomodoro sauce.

12 inch: $23

Smokey Robertson

BBQ jackfruit, vegan feta, vegan parmesan, vegan cheddar, with vegan mozzarella & pomodoro sauce.

12 inch: $23.5

Meaty Boy

Pepperoni, Cameron Harrison beer-infused pork sausages, spiced-rubbed pulled beef, pomodoro sauce, mozzarella.

12 inch: $24

Old Red Eyes is Back

Shredded spiced chicken, sriracha, baha sauce, cream cheese, mozzarella.

12 inch: $23.5

Wellington on a Good Day

White base with charred corn, tomato, basil, chilli flakes, garlic cream, parmesan, mozzarella.

12 inch: $23
Edit Pizza List

ALL our pizzas are made with housemade pomodoro sauce and mozzarella cheese, please let us know about any dietary requirements.  Gluten-free pizza bases are available for $2.  

To Share

LBQ Platter

A generous platter of: cheeses or vegan feta, pilsner battered onion rings, lavosh, dips, cheese croquettes, bresaola.



Rotating selection supplied by C'est Cheese in Featherston served with fresh bread or lavosh and the appropriate sides.

Edit Plates to Share


Beer Battered Fries. Family favourite, with malt vinegar mayo and red pepper relish. (Vegan)


Hand-Cut Chips. With malt vinegar mayo and tomato relish. (V and GF)


Cheese Croquettes. Gruyere stuffed, crumbed and fried.


Tofu Nuggets. Inspired by the ‘meat’ ones you can get in a flip top box, only made from plants. Marinated and fried tofu nuggets, with vegan aioli, sesame seeds and chilli dipping sauce. (vegan, vegetarian)


Steamed Mussels. Mussels steamed in sour beer with sliced bread.


Beer Nuts. Mixed nuts, baked and spiced here. Anytime bar snack. (gluten-free, vegan, vegetarian)


Charred Courgette Salad. Charred courgette with fresh cucumber, garlic cream, dill and extra virgin olive oil.


Tortilla Chips with Guacamole. (vegan, gluten-free)


Chicken Bites. Made with a blend of secret spices, served with a punchy chilli dipping sauce. Addictive.


Street Corn. Grilled corn on the cob, chipotle butter, parmesan, buttermilk ranch dressing, salt.

Edit Snacks

Lunch & Dinner Mains

Caesar Salad

Cos lettuce, chicken, bacon, soft soiled egg, croutons, parmesan, Caesar dressing. or, with grilled courgette and fried tofu (vegan/vegetarian option) (gluten-free on request, vegetarian)

$16 + 4 for extra proteins

Beer-Battered Fish & Chips

Pilsner-battered market fish with hand-cut chips, slaw, dill tartare and lemon.


Dessert - Wooden Spoon Ice Creamery Double Dutch Ice Cream Sandwich

Lightly salted vanilla ice cream between two gluten-free double chocolate cookies. (gluten-free)


Cheesecake Brownie

With creme fraiche & Kriek Boon Frambiose raspberry sauce.

Edit Dinner Menu


Fried Chicken Burger

Southern fried chicken, hot sauce, bacon, aioli, slaw, house pickles and American cheddar.

$18.5 + Fries 22.5


LBQ chuck and brisket custom blend patty, house pickles, American cheddar, diced white onion, mustard, tomato relish.

$16 + Fries 20

Vegan Cheeseburger

Vegan patty with vegan cheese, mustard, tomato relish, house pickles and diced white onion.

$17 + Fries 21

Billy B's Fried Fish Burger

Pilsner battered market fish, cos lettuce, dill tartare.

$17 + Fries 21

Gluten-free, vegan burger buns available.


LB-Kiwi Burger

LBQ chuck and brisket custom blend patty, fried egg, pickled beetroot, molten cheddar, tomato, lettuce, house pickles, mustard, tangy ketchup on a house-made bun.

Edit Burgers